Miso Soup

Miso Egg Soup

We had minimal food in the house and decided not to go out for dinner.  Here is what we were able to create:

  • Water
  • Brown Miso Paste
  • Seaweed
  • Soft Tofu
  • Egg
  • Onion

Simmer thinly sliced onion in water.  Once softened add the miso and seaweed.  (Do not boil miso).

Once miso is dissolved and seaweed is soft heat until just under a boil and add a lightly whipped egg.

Lastly add cubed tofu.

Leave a Reply

Your email address will not be published. Required fields are marked *